Top 5 things Subway customers need to know about the company’s antibiotic-free-meat pledge
Farmers are no different from Subway customers in that they want safe food.
Wanda Patsche
Why we use individual gestation pens for our sows
Sow housing is an individual choice. For our farm, individual gestation pens were the right choice.
Chipotle: There is no pork shortage
It’s no secret that Chipotle is no friend to America’s farmers.
What farmers wish for consumers In 2015
As farmers, we feel there is no greater job or responsibility in the world than to grow food for families. But there are some things that could be better for families.
10 things about harvest most non-ag people don’t know
Nothing compares to smelling corn as it is harvested.
What I wish people knew about pig farming
I think it’s easy for outsiders to tell us and insist on how we should or shouldn’t raise pigs.
Can pig farmers be good environmental stewards?
Environmental stewardship is probably not the word that comes to mind when you think about pig manure.
5 lessons learned while working in the Oink Booth at the Minnesota State Fair
I encourage all farmers to take some time and talk with consumers.
What consumers need to know about storm damaged crops
After spending the entire day cleaning the aftermath of torrential rains and high winds, there are just some things consumers need to know about how these devastating storms affect farmers and how it affects their visit to the grocery store.
Let’s take the ‘factory’ out of factory farms
You may find this a little crazy coming from a hog farmer, but I really don’t know what factory farms are.
